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Continue to ChatEvaluation of the desserts; which are hosmerim, cheese halva, kunafah produced in Turkish cuisine -in aspect of tourism - https://dergipark.org.tr/tr/pub/ijsser/issue/30374/317678
Evaluation of the desserts; which are hosmerim, cheese halva, kunafah produced in Turkish cuisine -in aspect of tourism - https://dergipark.org.tr/tr/pub/ijsser/issue/30374/317678